Sunkitchen

COOKING METHODS AND TECHNIQUES

When you are staring at a cut of meat at a grocery store and you are wondering how you’re going to cook so it tastes beautiful, what’s going through your head? Is it a blank stare? Do you know which method to apply to, say, beef short ribs?...

Morning Glory

Quick Masala French Toast is a perfect fusion recipe, which you can make for your breakfast with no time. It is a perfect combination of toast, eggs and vegetables, which is not only healthy but also very delicious to eat. Serve Quick Masala...

Recreated Subs

Meatball subs in soggy, falling-apart buns are just the worst. That’s why I recommend toasting our rolls for this recipe. The heftier, toasty bread will stand up to all that meaty, marinara, Mozzarella goodness. GABS SUB...

Nothing beats freshly baked bread

I love fresh bread and nothing beats freshly baked bread. The smell is what gets me every single time. Over the years I’ve certainly baked my share of breads and while I may have some favorites, in general I love all bread. I’m what they...

Tea time with yummy brownies and fudge

If you love brownies and fudge, why not combine the two? Mix up a pan of these exquisite brownies for any holiday or special gatherings...or just when you want to treat yourself to the ultimate chocolate dessert. CHOCOLATE FUDGE...

Thanks giving dinner!

I’ve always been a big fan of Thanksgiving. Family and friends, cooking, rainy weather strikes a perfect balance between wading through a pool of your own sweat and feeling as if every bone in your body has been replaced. The occasional potato...

Majority favourite meal

Is your mouth watering yet? Because mine is… Hang on...must get napkinAnyway...are you wondering why this recipe is for OVEN baked pork ribs? Well that is because it was raining...and I wanted ribs but not bad enough to stand outside and attempt to...

GOURMET PASTA

PASTA form the staple diet in many countries all over the world although we think of rice to be mainly used in savory dishes on special occasion, the old fashioned way. We have the famous rice with fried chicken and sweet and sour pork served with...

Yummy vanilla cupcakes

Ok, dramatic, but it’s like the “tell”. If you don’t have a good vanilla, can anything else really be that good? There are so many ways to vary a vanilla cake and I want the best of all of them! I’m greedy like that. Plus, I know not...

This is one of my all time favourite recipes. This ‘pasta’ is warming for the soul, freezes well and reheats even better: making it perfect for meal prep. Some may prefer to call it a salad as its light and that mixture of red green and yellow...

HIGH CLASS DESSERTS

Making the perfect chocolate mousse is all about ingredients and preparation. There are only three ingredients, so they should be fresh and high-quality. Have your bowl and whisk for the egg whites immaculately clean and your cream very cold. If...

SUPER BOWLS

A colourful main dish is more than a starter course. These hearty soups make a perfectly delicious winter meal. Adding chicken to this Thai Style soup and serving it over a bowl of rice might not be strictly traditional but it transforms it into a...

Luxurious buttery creamed spinach

This creamed spinach recipe is luxuriously creamy and flavorful. It’s also surprisingly simple: just spinach, butter, cream and Parmesan cheese. Puréeing the spinach gives the dish the silky, velvety texture that makes it so satisfying. Creamed...